Showing posts from November, 2016

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Bison, Grass-Fed Beef & Elk Meats: A Comparison of 3 Lean Proteins

Lean Meat Options for the Conscientious Consumer. Through our work with Good Life Premium Meats and, we have established a commitment to making top quality, naturally raised meats more widely available throughout the United States.
Each of the three meats we now offer: Premium Naturally Raised Elk, 100% Grass-Fed Organic Beef and Premium Naturally Raised Bison are held to the highest standards of quality.
To help introduce you to each of these options, we've highlighted some key points for each of the three meats in this post below. 
NUTRITION Obviously when we're talking about lean and healthy meats and proteins, nutrition is going to be a good place to start. Each of these meats (particularly the Elk and Bison) are of course considered to be among the leanest meats available. However, let's go ahead and take a look at how they compare nutritionally among themselves.
The chart below compares Ground Burger for each of the three meats we car…

The Ultimate Bison Christmas Gift Shopping Guide 2016

Bison Meat Christmas Gifts for 2016 Every year in November and December we stock up on our premium bison meat cuts, because every year, we see a rush on our steaks, roasts jerky and other delicious bison cuts as people start thinking about holiday dinners and Christmas gifts.

We always make sure to publish a Gift Guide / Shopping Guide on our website to help Christmas Shoppers with ideas and deadlines for ordering and I've decided to expand on this year's Gift Guide here as well. As always, if you need assistance placing an order or have questions about any of our products, I am always happy to help you with answers!

Most Popular Item for Gift Giving: Bison Filet Mignon Each year, I find the same item seems to come up as the most popular this time of year – particularly for gift giving – and that is the Bison Filet Mignon. Here's why people love it:
each steak comes in a petite 6 oz. size – 4/box.the filet mignon is a trifecta of flavor, tenderness and leanness.a box of bi…

A Hot Stocking Stuffer for 2016: Foodies, Meat Lovers & Health Food Enthusiasts

The Christmas season is a busy time for us here at Each year we've had our virtual doors open, we've always sent out a large number of orders in the months or November and December. We send out many orders this time of year as gifts on behalf of loved ones who live far away and we send out lots of prime cuts to serve as the main course of Christmas and New Year's dinners across the country – an honor which we do not take lightly.

If you're looking for easy Christmas gift ideas to send, let me quickly point you in the direction of our Gift Guide, which will hopefully help you find what you're looking for within our collection of premium steaks, roasts and oh so much more!

Smoked Bison Jerky – Great for Gifts If you're looking for some smaller ideas for colleagues, employees, friends, stocking stuffers or the like, I'd like to tell you a little more about our popular bison jerky and why it makes such a great gift for meat lovers, foodies a…

Choosing the Main Course for your Holiday Meals

The Big Three: Thanksgiving, Christmas & New Years Dinners Whatever your traditions are throughout the final months of each year, I think one thing that we all share is that sometime over the months of November and December, we all gather with family or friends for a special meal -- or in some cases, perhaps, many.

In my family, deciding what is on the menu for Christmas dinner is a democratic process. My mom shoots us all an email (usually before any of the rest of us are even thinking Christmas yet) asking what we want for Christmas dinner. It's usually something non-traditional, usually an enormous feast, and always delicious.

Ranch owners, Randy and Jane, have a more solid tradition and each Christmas, they enjoy a Bison Prime Rib among their family.

Whatever your traditions are, if you find yourself in a spot wondering what you'll be serving for a family dinner this holiday season, I've put together a little guide to give you some information and ideas. We have s…

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